Things we make

Lovely, luscious yoghurt made from the milk of the coconut. Free from dairy, soya, and gluten, but not temptation. Bursting with life-giving nutrients and glorious flavours, we reckon it’ll be love at first spoonful.

Things we make Things we make

Little Choc Pots

Delicious dark chocolate, combined with coconut cream, are what create these heavenly little pots of chocolate ganache. Rejoice!

Nutritional Information per 100g
Energy 977 kJ
234 kcal
Fat 14.4 g
- of which saturates 11.2 g
- mono-unsaturates 2.27 g
Carbohydrate 23.0 g
- of which sugars 22.0 g
Fibre 1.50 g
Protein 2.20 g
Salt 0.10 g
Ingredients
Coconut Cream (35%), Water, Dark Chocolate (18%) (Cocoa Mass (49%), Sugar, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Natural Stabiliser (Tapioca Starch, Mono- & Diglycerides of Fatty Acids, Carrageenan, Guar Gum), Fat Reduced Cocoa Powder, Salt.
Little Choc Pots

Vanilla Rice Puddings

A creamy blend of short grain rice and coconut cream, these Vanilla Rice Puddings are a remodel of a British classic with a coconutty twist.

Nutritional Information per 100g
Energy 667 kJ
159 kcal
Fat 7.18 g
- of which saturates 6.47 g
- mono-unsaturates 0.35 g
Carbohydrate 21.5 g
- of which sugars 12.9 g
Fibre 0.53 g
Protein 1.97 g
Salt 0.07 g
Ingredients
Coconut Cream (33%), Sugar, Short Grain Rice (10%), Water, Rice Flour, Natural Stabiliser (Potato Starch, Locust Bean Gum, Salt), Vanilla Extract (<1%), Vanilla Pods (<1%).
Vanilla Rice Puddings